Mochi Brownies in a Muffin Tin
Mochi Brownies in a Muffin Tin

Hello, I am Marie. Today, I will show you a way to prepare mochi brownies in a muffin tin recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mochi Brownies in a Muffin Tin Recipe

Mochi Brownies in a Muffin Tin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mochi Brownies in a Muffin Tin is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mochi brownies in a muffin tin using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mochi Brownies in a Muffin Tin:

  1. Take 130 g dark brown sugar
  2. Take 160 g Mochiko flour / glutinous rice flour
  3. Get 4 g (1 tsp) baking powder
  4. Make ready 15 g cocoa powder
  5. Get 1.5 g (1/4 tsp) salt
  6. Take 1 g (1/2 tsp) instant coffee
  7. Prepare 30 g unsalted butter, melted
  8. Take 200 ml whole milk
  9. Take 1 large egg
  10. Make ready 55 g dark chocolate chips

Instructions to make Mochi Brownies in a Muffin Tin:

  1. Https://youtu.be/TrLVp1ysE60
  2. Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside.
  3. Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside.
  4. Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well.
  5. Add in the dry ingredients and whisk again to combine.
  6. Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips.
  7. Bake for 40 minutes or until top crust is formed but still springy to the touch.
  8. Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick.
  9. Hope you enjoy this ultimate chewy brownies as much as I do :)

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