Hello, I am Clara. Today, we’re going to prepare negresco/alfredo pasta bake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Negresco/Alfredo Pasta Bake Recipe
Negresco/Alfredo Pasta Bake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Negresco/Alfredo Pasta Bake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Negresco/Alfredo Pasta Bake:
- Take measuring cups of penne pasta
- Take measuring cups of water
- Take bouillon cube
- Take salt
- Prepare for the sauce:
- Prepare butter
- Take flour
- Get garlic powder
- Take measuring cup of cooking cream
- Make ready measuring cup of milk
- Prepare measuring cup of your fav. cheese (I used Romano)
- Prepare salt
- Get biryani spices for a special taste
- Make ready the filling:
- Take shredded mozzarella cheese
- Get finely minced chicken breast
- Prepare sliced mushrooms
- Get julienne sliced bell peppers
- Get sliced green olives
- Take sprinkle of oregano
- Prepare mustard
- Make ready salt
- Get honey
- Make ready garlic powder
- Take biryani spices
- Prepare you can substitute for Italian or any other kind of spices
- Prepare I just like smelling and tasting the aroma
- Prepare of different countries and cultures in my favorite dishes π
Steps to make Negresco/Alfredo Pasta Bake:
- First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
- While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
- For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
- In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color ππ
- I apologise for my English π π but I believe that a good recipe is always easy to follow and very manageable and enjoyable π I hope you enjoy my recipe ππ bon appetit and bel hana π
So that is going to wrap it up for this exceptional dish negresco/alfredo pasta bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.