Shrimp Alfredo
Shrimp Alfredo

Hi, I am Marie. Today, we’re going to prepare shrimp alfredo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shrimp Alfredo Recipe

Shrimp Alfredo is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Shrimp Alfredo is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook shrimp alfredo using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp Alfredo:

  1. Take shrimp
  2. Take Penne
  3. Take butter
  4. Get garlic
  5. Prepare parsley
  6. Make ready flour
  7. Make ready milk
  8. Get chicken broth
  9. Get shredded matz cheese
  10. Take shredded parm cheese

Instructions to make Shrimp Alfredo:

  1. Preheat oven to 350 degrees F. In a large pot of salted boiling water, cook penne according to package directions. Meanwhile, in a large ovenproof skillet over medium heat, melt 1 tablespoon butter. Add garlic, shrimp, and 2 tablespoons parsley.Transfer shrimp to a plate. (Keep juices in skillet.)
  2. Add remaining 2 tablespoons butter to skillet to let melt, then add flour and whisk until golden, Add milk and chicken broth and bring to a simmer. Stir in 3/4 cup mozzarella and 1/4 cup Parmesan until creamy. Return shrimp to skillet. Add cooked penne and toss until combined. (Add more milk if mixture is too thick.season if wanted)
  3. Sprinkle with remaining 1/4 cup mozzarella and 2 tablespoons Parm and bake until melty, 5 to 7 minutes. (Optional)

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