Hi, I’m Joana. Today, I will show you a way to prepare katori recipe recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Katori recipe Recipe
Katori recipe is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Katori recipe is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook katori recipe using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Katori recipe:
- Take 2 cups maida
- Take 1 tsp salt
- Prepare 1 tsp zeera
- Make ready 2 tbsp ghee ya oil
- Make ready Oil for frying
- Take bowl Small round steel
Instructions to make Katori recipe:
- Sub se pehlay bowl main sub ingredients ko mix kerke paani se dough goondhlain.
- Ab iske chotay balls banaker aik ball ko bail kar chota phir usko steel bowl ke upper means bowl ko ulat dain uske upper sahi se cover kerain or extra ko cut kerdain or deep fry kerain.
- Yaad rahain oil taze garam hona chahye jab fry ke liye daalaingay to isko achay se ghuma kar sides ko fry kerain jab hojayega to auto pe bowl alag hojaye ga bus bowl bahar nikal dain ab katori ko ulta kerdain takay under wala sahi se hojaye.
- Ab katori ready hai iske under chana chaat daalain or khain mazedaar.
So that’s going to wrap it up for this special dish katori recipe recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
