Afghani Omelette recipe
Afghani Omelette recipe

Hello, I’m Clara. Today, we’re going to prepare afghani omelette recipe recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Afghani Omelette recipe Recipe

Afghani Omelette recipe is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Afghani Omelette recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have afghani omelette recipe using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Afghani Omelette recipe:

  1. Make ready 1 bowl potatoes
  2. Take 1/2 bowl onions
  3. Make ready 1/2 bowl tomatoes
  4. Take 5 Green chilli
  5. Make ready 1 tbsp black pepper
  6. Take 1 tbsp salt (as taste)
  7. Take 4 eggs
  8. Get Oil
  9. Get leaves Coriander

Instructions to make Afghani Omelette recipe:

  1. Firstly we add oil in pan.then add potatoes fry 3 to 4 minutes
  2. Stir after 3 4 minutes then add onion and cook 3 minutes
  3. After 3 minutes add tomatoes black pepper and salt.Cover the pan and cook on medium flame for 5 minutes
  4. Then add eggs one by one
  5. Sprinkle salt and black pepper
  6. Add green chilli and coriander leaves and cover it for 5 minutes on low flame
  7. After 5 minutes ready Afghani omeltte
  8. Serve with bread or bun

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