Jalapeno Popper Dip
Jalapeno Popper Dip

Hello, I am Laura. Today, we’re going to make jalapeno popper dip recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jalapeno Popper Dip Recipe

Jalapeno Popper Dip is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Jalapeno Popper Dip is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jalapeno popper dip using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeno Popper Dip:

  1. Prepare 4 oz can diced jalapenos well drained
  2. Take 8 oz package cream cheese(room temp)
  3. Prepare 1 cup sour cream
  4. Take 2 cup shredded cheddar cheese
  5. Take 3/4 cup shredded parmesan cheese
  6. Take 1 cup Italian bread cbs
  7. Take 4 tbsp butter(melted)
  8. Get 1/4 cup shredded parmesan cheese(for topping)
  9. Make ready 1 tbsp dried parsley

Steps to make Jalapeno Popper Dip:

  1. preheat oven to 350°F
  2. mix cream cheese and sour cream in a medium bowl
  3. add cheddar cheese, 3/4 cup parmesan cheese and diced jalapenos. Mix well
  4. spread mixture evenly in an 8x8 baking dish
  5. in a separate bowl, blend melted butter, bread cbs, 1/4 cup parmesan cheese and parsley until cbly
  6. sprinkle cb topping evenly over cream cheese mixture
  7. bake at 350°F for 15 to 20 minutes or until topping is golden brown
  8. serve with crackers or tortilla chips

So that’s going to wrap it up for this distinctive dish jalapeno popper dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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