Hi, I’m Clara. Today, I’m gonna show you how to make caramel-apple pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel-Apple Pie Recipe
Caramel-Apple Pie is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Caramel-Apple Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook caramel-apple pie using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramel-Apple Pie:
- Prepare Dessert
- Make ready 1 cup sugar
- Prepare 1/4 cup flour
- Get 1 tsp ground cinnamon
- Make ready 6 cup peeled and coarsely chopped Jonathan apples
- Get 2 tbsp milk
- Prepare 1 cup flour
- Prepare 1/2 cup packed brown sugar
- Make ready 1/2 cup butter
- Take 1/2 cup caramel-apple dip
Instructions to make Caramel-Apple Pie:
- Prepare pie crust. On a lightly floured surface, roll dough from center to edges into a 12-inch circle. Unroll into a 9-inch pie plate. Ease pastry into pie plate. Fold under pastry; crimp. Don’t prick pastry.
- For filling: In a large bowl, mix sugar, 1/4 cup flour and cinnamon. Add the apples and toss to coat. Transfer to pastry-lined pie plate. Combine 2 Tbsp. of the caramel-apple dip and 2 Tbsp. milk; drizzle over apples.
- In mixing bowl, combine the 1 cup flour and brown sugar. Cut in 1/2 cup butter until mixture resembles coarse cbs. Sprinkle over filling. Cover edge of pie with foil to prevent over browning. Place on baking sheet.
- Bake in 350° oven 30 minutes. Remove foil. Bake 25-30 minutes more until golden brown. Cool 10 minutes. Drizzle remaining caramel over top. Cool pie on wire rack. Makes 8-10 servings.
So that is going to wrap this up with this exceptional dish caramel-apple pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
