Hello, I’m Joana. Today, we’re going to prepare calzone recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Calzone Recipe
Calzone is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Calzone is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook calzone using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Calzone:
- Prepare 1 packages Cooked Ham
- Prepare 12 slice Salami
- Take 1 large Container of Whole Milk Ricota Cheese
- Get 1 packages Mozzarella Cheese
- Make ready 2 loaf Of Thin/Thick Crust Pizza Dough
Steps to make Calzone:
- Preheat oven to 350°F
- Slice up the Ham and Salami
- Open pizza dough and lay one on a sheet tray, poke a few holes in the crust to prevent bubbling, and place in oven until golden brown
- Take dough out of oven and start layering the ingredients starting with Ricota, then Ham and Salami, then Mozzarella cheese, and repeat 2 times
- Then place the other pizza dough ontop of the pizza and seal the edges with a fork
- Poke a few holes on the top to let the steam escape
- Place in oven for about 10-15 mins or until top crust is golden brown
- Take out, cut into portion size pieces and ENJOY! (:
So that’s going to wrap this up with this distinctive dish calzone recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
