Hello, I am Jane. Today, I will show you a way to prepare my baked chicken dsticks recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Baked Chicken Dsticks Recipe
My Baked Chicken Dsticks is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. My Baked Chicken Dsticks is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have my baked chicken dsticks using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Baked Chicken Dsticks:
- Make ready 3-6 chicken legs
- Get 1/2 tsp salt
- Get 1/2 tsp pepper
- Get 1 1/2 tsp garlic powder
- Take 1 1/2 tsp onion powder
- Take 1/2 tsp oregano
- Get 1/2 tsp smoked paprika
- Prepare 1 tsp ranch seasoning
- Make ready 2 tbsp olive oil
- Take 1/4 cup worcestershire sauce or soy sauce
- Get Dried parsley for garnish
Instructions to make My Baked Chicken Dsticks:
- Preheat the oven to 375 degrees.
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
- Optional - Garnish with dried parsley.
- Serve immediately and Enjoy!
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