Hello, I’m Laura. Today, we’re going to prepare breakfast dhokla recipe recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Dhokla recipe Recipe
Breakfast Dhokla recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Breakfast Dhokla recipe is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have breakfast dhokla recipe using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Dhokla recipe:
- Take 1 cup Besan
- Prepare 1 cup Sooji
- Make ready 1tsp Haldi
- Take 1 tsp Red chilli
- Take 1tsp Salt
- Get 1 tsp Mustard seeds
- Make ready 1tsp Oil
- Make ready 1 tsp Eno
- Take 1 cup Curd
- Get 4 Green chillies
- Get As required Whole red chilli with stem
Instructions to make Breakfast Dhokla recipe:
- Add besan and sooji in a bowl now add curd.
- Add salt turmeric in it and mix it now, take a tadka pan add mustard seeds, red chilli powder and green chilli.
- Now pour this tadka in a besan and suji batter and mix it well.
- Now add eno if you want to add baking powder you can use it (1tsp) mix it well.
- Now take a kadahi add 1/5 cup water in it put steel ring rack for base, I have put mini steel stand and now put the batter pan on it now cover the lid and cook for 40 minutes.
- Now for tempering take a tadka pan add mustard seeds, red chilli whole and powder both fry it after 40 minutes. Let it cool for sometime.
- And cut it into pieces now pour the ready tadka on it, you can also demould it and transfer it in a serving plate and pour the ready tadka on it. Grate coconut and serve it.
So that’s going to wrap this up with this distinctive dish breakfast dhokla recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
