Hi, I’m Clara. Today, I’m gonna show you how to prepare pan seared crazy cut tuna recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan seared crazy cut tuna Recipe
Pan seared crazy cut tuna is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pan seared crazy cut tuna is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook pan seared crazy cut tuna using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pan seared crazy cut tuna:
- Make ready 500 grams crazy cut tuna fillet
- Get 1 teaspoon cayenne
- Take 1 teaspoon paprika
- Take 2 pinch salt
- Make ready 1 tablespoon whole peppercorn
- Prepare 2 tablespoons olive oil
Instructions to make Pan seared crazy cut tuna:
- Heat olive oil in a pan and add peppercorns. Picture shows whole peppercorns but slightly crushing them will make it easier to stick to the tuna. cook for 5 minutes
- Cut tuna into 3 inch pieces and season with remaining ingredients. Add to the pan and turn every 1 minute until all sides are browned nicely. Cook for about 5-7 minutes in total.
So that’s going to wrap this up with this special dish pan seared crazy cut tuna recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
