Hello, I am Elise. Today, I’m gonna show you how to make tuna okura ☆ don recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna Okura ☆ Don Recipe
Tuna Okura ☆ Don is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Okura ☆ Don is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna okura ☆ don using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Okura ☆ Don:
- Prepare 3 mid size Okura
- Take 1 half can of White Solid Tuna
- Prepare 1 teaspoon Mayonnaise
- Prepare 1 teaspoon Shirodashi
Steps to make Tuna Okura ☆ Don:
- When you buy Okura, look for small ones. The bigger ones look appealing but they are more harder. If you can find only big ones, you can boil for 2 minutes(short time).
- Cut Okuras into 2mm slices.
- Put 🍚 in a bowl and put Okura and Tuna over with Mayo and Shirodashi.
- Option: You can use Masago eggs instead of Tuna and you can always add Sesame-seeds and Furikake topping.
So that is going to wrap it up with this distinctive dish tuna okura ☆ don recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
