Hello, I am Joana. Today, I’m gonna show you how to prepare best blts ever recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Best BLTs Ever Recipe
Best BLTs Ever is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Best BLTs Ever is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have best blts ever using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Best BLTs Ever:
- Get 1 lb thick cut
- Make ready 1 head romaine lettuce
- Get 1 lg slicing tomato
- Get 8 slices your favorite bread (we like Nature’s Own whole wheat)
- Prepare garlic pepper aioli (recipe on my page)
Instructions to make Best BLTs Ever:
- Open package, leave layered as packaged and cut slices in half. Heat a large skillet over medium. Cook in batches (single layer in skillet) to desired crispness (just make sure it’s fully cooked). Layer on paper towels to absorb excess grease.
- While cooking . Slice tomato to 1/4 inch thick slices. Tear several leaves of lettuce in half. Lightly toast bread. Lay out on a clean surface for easy assembly.
- Assemble sandwiches: Spread aioli on all toast slices (about 1 tbs each). On four of the toasts layer 6-8 pieces of each, then tomato, then lettuce. Top with other slice of toast. Eat and enjoy!
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