Hello, I’m Joana. Today, we’re going to make tahini seed bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tahini Seed Bread Recipe
Tahini Seed Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Tahini Seed Bread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tahini seed bread using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tahini Seed Bread:
- Get 1 cup sunflower seeds
- Take 1 cup pumpkin seeds
- Take 1/4 cup psyllium husks (you can order these on Amazon or find them in some health food shops)
- Prepare 1/4 cup ground flax
- Get 1 tsp salt
- Prepare 1/4 cup chia seeds
- Get 1/4 cup tahini
- Get 1 1/4 cup warm water
Instructions to make Tahini Seed Bread:
- Pre heat the oven to 180 C and line a 1 lb loaf tin with parchment paper
- Mix together the dry ingredients well.
- Whisk together the tahini and warm water.
- Add the wet to the dry and mix well. Leave to sit for ten minutes. Then spoon the wet dough into your loaf tin.
- Bake for 50 mins then turn out and allow to cool. Slice and freeze if you won’t eat it within a few days.
So that is going to wrap it up with this distinctive dish tahini seed bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
