Hello, I am Clara. Today, I will show you a way to make hummus recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hummus is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook hummus using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hummus:
- Prepare 1 cup chickpeas Kabuli chana or chole chana washed and soaked overnight
- Take 1 tbsp garlic chopped
- Make ready 1 lemon juice
- Take 1 tbsp tahini paste I have used the ready made paste
- Prepare 1/4 cup olive oil
- Make ready 1/4 tsp paprika powder to sprinkle while servingq
- Take 1 tsp olive oil drizzled on the top while serving
- Make ready to taste salt
- Get 2 cup water for pressure cooking
Steps to make Hummus:
- Wash and soak chickpeas (kabuli chana/ chole) overnight. and a pressure cooker, cook the chickpeas with two cups of water and salt for 5-6 whistles on high heat and 2 whistles on low heat. Drain the cooked chickpeas. Reserve the drained liquid and keep it aside.
- In a mixture jar, add the cooked and drained chickpeas and chopped garlic. Add lemon juice, tahini paste, olive oil and salt to taste. Add the reserved drained liquid as required to grind into a smooth paste.
- Blend the mixture into the smooth paste. The hummus is ready. You can refrigerate till you serve. Or freeze it in small containers till used. Place the hummus in a serving dish. Sprinkle paprika powder over it and drizzle olive oil over the prepared paste. The hummus is ready to serve. Serve it with pita bread, falafel, vegetable sticks or lavash.
So that’s going to wrap it up with this distinctive dish hummus recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
