Hello, I’m Elise. Today, I’m gonna show you how to prepare tricia’s eight layer salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricia’s Eight Layer Salad Recipe
Tricia’s Eight Layer Salad is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tricia’s Eight Layer Salad is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook tricia’s eight layer salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tricia’s Eight Layer Salad:
- Get 2 large chicken breasts
- Take 1/2 tsp garlic powder
- Take 1/2 tsp onion powder
- Take 2 tbls extra virgin olive oil
- Make ready 1 tbls balsamic vinegar
- Make ready 1 head iceberg lettuce
- Get 1 bunch green onions
- Make ready 1 cup frozen green peas
- Prepare 2 avocados
- Prepare 1 large cucumber
- Get 1 cup Tricia’s homemade mayo
- Prepare 1 cup goat cheese
Steps to make Tricia’s Eight Layer Salad:
- Slice chicken breasts very thin and season with garlic, onion powder and salt
- Preheat pan over medium heat.
- Add oil, seasoned chicken and balsamic vinegar. Saute until chicken is cooked through and slightly brown
- In large casserole dish layer chopped ingredients: lettuce, green onions, peas, cucumber, avocado, mayo, chicken and top with goat cheese.
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