Hi, I am Elise. Today, I’m gonna show you how to make red hummus recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red hummus Recipe
Red hummus is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Red hummus is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red hummus using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red hummus:
- Make ready 250 g chickpea
- Take 2 red peppers
- Get Salt
- Prepare Plack pepper
- Get Olive oil
- Make ready Aromatic herbs/ seasoning
Steps to make Red hummus:
- Boil the red peppers or cook them in the oven till softened. Peel and chop them.
- Put the hydrated chickpeas in a large bowl or deep recipient. Add the red peppers, a pinch of salt and black pepper, the seasoning and three tablespoons of olive oil.
- Mince the mix till the texture is homogeneous and without any bits.
- Serve with something to dip, like bread or carrot sticks, potato chips etc
- Enjoy!!
So that’s going to wrap it up for this exceptional dish red hummus recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
