Fried bologna & cheese
Fried bologna & cheese

Hi, I am Joana. Today, we’re going to prepare fried bologna & cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried bologna & cheese Recipe

Fried bologna & cheese is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Fried bologna & cheese is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook fried bologna & cheese using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried bologna & cheese:

  1. Make ready 1 Slice Oscar Mayer Bologna (thick cut)
  2. Take 1 slice American Cheese
  3. Take 1 Romaine Lettuce Leaf
  4. Take 1 Thin Sliced Red Pinion
  5. Prepare 1 Slice Tomato
  6. Prepare 2 Sliced 100% wheat Bread (toasted)
  7. Take Yellow Mustard

Instructions to make Fried bologna & cheese:

  1. Prepare your Onion, tomato, & lettuce leaf.
  2. Toast your wheat bread
  3. When toast is done; spread mustard on the bottom half.
  4. Fry your BOLOGNA; 2 minutes per side.
  5. While frying your last 2 minutes with the BOLOGNA; place a slice of American cheese on top.
  6. When 2 minutes are done remove BOLOGNA and place it on a paper towel.
  7. Place BOLOGNA and Cheese on the bottom half of the toast with cheese on top;
  8. Then place your sliced tomato; then your lettuce leaf; and finally your thin sliced red onion; separate the rings before putting them on the top.
  9. Next lay the other half of the toast on top; lightly press down and cut sandwich in half and enjoy!

So that’s going to wrap this up for this special dish fried bologna & cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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