Hello, I am Joana. Today, I will show you a way to prepare jalapeño crab rangoon poppers recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jalapeño crab Rangoon poppers Recipe
Jalapeño crab Rangoon poppers is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Jalapeño crab Rangoon poppers is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have jalapeño crab rangoon poppers using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalapeño crab Rangoon poppers:
- Prepare 3 jalapeño finely chopped
- Get 1 packages cream cheese
- Make ready 1 packages imitation crab meat
- Take 3 Green onion white and green parts chopped small
- Take 2 tsp worcestershire sauce
- Take 1/2 tsp soy sauce
- Take 2 clove garlic minced
- Make ready 1 packages wonton wrappers
Steps to make Jalapeño crab Rangoon poppers:
- Take all ingredients except wonton wrappers and mix leaving the crab a little chunky
- Fill wonton with filling seal and fry in your choice of sausage oil . Until crispy
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