Tahini sauce (Salatet tahina)
Tahini sauce (Salatet tahina)

Hi, I am Jane. Today, I will show you a way to prepare tahini sauce (salatet tahina) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tahini sauce (Salatet tahina) Recipe

Tahini sauce (Salatet tahina) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tahini sauce (Salatet tahina) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have tahini sauce (salatet tahina) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tahini sauce (Salatet tahina):

  1. Take 1 clove garlic, crushed
  2. Get 150 g tahini paste
  3. Get 2 teaspoons vinegar
  4. Make ready Juice of 1 lemon
  5. Get 1/4 teaspoon ground cumin
  6. Take 1/4 cup chopped flat-leaf parsley
  7. Get Paprika, to serve

Steps to make Tahini sauce (Salatet tahina):

  1. Combine garlic, tahini and vinegar in a bowl, then whisk in lemon juice and 125ml (1/2 cup) cold water to form a creamy sauce. Stir in cumin and parsley.
  2. Season. Spoon into a bowl and sprinkle with paprika.

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