Hello, I’m Elise. Today, I will show you a way to prepare chickpea hummus recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpea Hummus Recipe
Chickpea Hummus is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chickpea Hummus is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chickpea hummus using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chickpea Hummus:
- Take 200 gram chickpea
- Take 5 tbsp tahini
- Make ready 3 tbsp Lemon juice
- Take 1 tbsp chopped garlic
- Get Salt as your taste
- Get 1/4 cup olive oil
- Make ready Peprica powder (for garnish)
- Make ready Chopped Parsley or coriander (for garnish)
- Prepare Pita bread (for serving)
Steps to make Chickpea Hummus:
- Soak 200 gms chickpea overnight.
- Next day boil them, to the point that they fully are done.
- Let them cool down and then add boiled chickpea in blender. Add tahina, lemon juice, chopped garlic, salt and add olive oil and blend them well.
- A protip Add olive oil at a time, according to consistency what you are required.
- Sprinkle chopped coriander and peprica powder. Serve it with toasted pita bread.
So that’s going to wrap this up for this special dish chickpea hummus recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
