Hello, I’m Kate. Today, we’re going to prepare slight spice egg and tuna rice bowl recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Slight Spice Egg and Tuna Rice Bowl Recipe
Slight Spice Egg and Tuna Rice Bowl is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Slight Spice Egg and Tuna Rice Bowl is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have slight spice egg and tuna rice bowl using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slight Spice Egg and Tuna Rice Bowl:
- Get 1 pack or can of tuna (or any other single serving packaged protein like chicken or whatever. it can be flavored.. just use what’s around if you got it)
- Get 2 eggs
- Prepare 1/2-1 cups cooked rice (I used left over rice, you can also use instant rice. just whatever man like for real)
- Take 1 pepper (jalapeño, Serrano.. A spicy pepper. Add to taste)
- Prepare Green or spring onion (add to taste)
- Get Sriracha sauce (add to taste)
- Get Soy sauce (Optional but recommended)
Instructions to make Slight Spice Egg and Tuna Rice Bowl:
- Heat up that left over rice in a microwave safe bowl. Could throw it in for a minute or so. It just needs to not be cold. Pro tip: add some splashes of water so it’s not brittle if you’re reheating old rice
- Cook your eggs. In the picture mine are sunny side up and slightly burnt (sorry), but after a second attempt it wasn’t burnt and both ways were good. Do em how you like though. Once done, add your proteins (eggs, chicken, tuna, tofu, whatever) to the bowl.
- Add your flavor veggies. (If you have some leftover cooked veggies, throw them in there too if you like!) I cut up my pepper and scallion with some scissors over the bowl. Less to clean after, right?
- Sauce it. Mix it. Enjoy! For the sauce I had my 2 suggestions, but you can add whatever else too (ketchup, mayo, goguchang, etc)
So that’s going to wrap it up for this special dish slight spice egg and tuna rice bowl recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
