Hello, I am Joana. Today, I’m gonna show you how to prepare boiled peanut hummus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Boiled Peanut Hummus Recipe
Boiled Peanut Hummus is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Boiled Peanut Hummus is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook boiled peanut hummus using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Peanut Hummus:
- Make ready 1 bowl Peanuts
- Get 1-2 tsp Sesame seeds
- Get 1 tbsp Lemon juice
- Take 1/2 tsp Cumin
- Make ready 1 tsp Red pepper or red chilli flakes
- Make ready 1 inch Ginger
- Take 1 tsp Olive oil
- Take to taste Salt
Instructions to make Boiled Peanut Hummus:
- Soak peanuts for 3-4 hours and boil it into the pressure cooker for 3-4 whistles in medium flame.
- Dry roast sesame seeds and make a paste called tahini with adding cumin.
- Now take a mixer jar add boiled peanuts, olive oil, tahini,red chilli flakes, ginger, lemon juice and salt.
- Add little water and make a fine smooth paste of it into grinder. Then add some finely chopped coriander leaves.
- Pour it into a serving bowl. Garnish with coriander leaves and serve with chips or popcorns.
So that is going to wrap this up for this distinctive dish boiled peanut hummus recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
