Hello, I am Marie. Today, I’m gonna show you how to make chicken and halloumi naan breads recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken and Halloumi Naan Breads Recipe
Chicken and Halloumi Naan Breads is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken and Halloumi Naan Breads is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and halloumi naan breads using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Halloumi Naan Breads:
- Take 6 chicken thighs
- Prepare Full fat yoghurt
- Make ready Cumin
- Prepare Cajun
- Make ready Cayenne Pepper
- Take Coriander
- Take Vegetable Oil
- Get Halloumi
- Prepare Iceberg Lettuce
- Prepare Cherry Tomatoes
- Take Naan Breads
Steps to make Chicken and Halloumi Naan Breads:
- Chop up the chicken thighs and marinade in 2 table spoons of yoghurt, cumin, Cajun, coriander and cayenne.
- Allow to marinade for 40 minutes in the fridge
- Pre heat the oven to 180 degrees
- Add the chicken thigh mixture to a baking tray and cook for 30 minutes
- Chop up additional toppings. Here I have used iceberg lettuce, cherry tomatoes and halloumi
- Blend together an additional 2 table spoons of full fat yoghurt and coriander until the mixture is runny.
- Cook the naan breads for 4 minutes
- Enjoy!!
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