Hi, I am Joana. Today, we’re going to prepare carrot hummus recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Hummus Recipe
Carrot Hummus is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot Hummus is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook carrot hummus using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Hummus:
- Take 1 cup boiled white channy
- Take 1/2 cup til
- Make ready 1/2 cup boiled carrot
- Take 2 tbsp lemon juice
- Make ready 1/4 cup olive oil
- Make ready 1/4 tsp salt
Instructions to make Carrot Hummus:
- Til ko dry frying pan mea bhoon lein.
- Mixer mea boiled white channy, salt, olive oil,boiled carrot,roasted til,salt or lemon juice add krien.
- Aik smooth paste bnalein.
- Agar zarrorat ho to paste bnaty huway pani use krlein.
- Carrot hummus ready hy.
So that is going to wrap this up with this exceptional dish carrot hummus recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
