Roasted Carrot Hummus
Roasted Carrot Hummus

Hello, I’m Jane. Today, I’m gonna show you how to prepare roasted carrot hummus recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Carrot Hummus Recipe

Roasted Carrot Hummus is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Roasted Carrot Hummus is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have roasted carrot hummus using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Carrot Hummus:

  1. Prepare 1 cup boil Chick peas(Kabuli chana)
  2. Get 1 Carrot
  3. Prepare 3 cloves Garlic
  4. Prepare 2 tablespoon Sesame seed paste (Tahini)
  5. Make ready 2 tablespoon Extra virgin Olive oil
  6. Take 1 teaspoon Cumin seed
  7. Prepare 1/2 teaspoon Paprika or kashmiri red Chilli powder
  8. Take 1 teaspoon Lemon juice
  9. Make ready to taste Salt
  10. Make ready 1 teaspoon Chilli flakes
  11. Prepare Some chopped Coriander leaves to garnish
  12. Get some Olives to garnish

Steps to make Roasted Carrot Hummus:

  1. Pressure cook 1 cup of soaked Kabuli chana/Chick peas with salt water and drain.
  2. Peel and chop carrot and garlic in thin pieces.
  3. Place the pieces in a non stick pan and start roasting them in low heat.
  4. When they are roasted nicely (when they are charred lightly), remove from heat.
  5. In a mixer jar add in boil kabuli chana, roasted carrot and garlic, sesame paste, cumin seeds, paprika, salt, 1 tablespoon olive oil and lemon juice.
  6. With a cup of water or the leftover water with which you boil chana blend to make a smooth paste. If necessary add in more water during blending to make the paste smooth.
  7. Transfer to a serving dish, garnish with 1 more tablespoon of extra virgin olive oil, 1 teaspoon of chilli flakes, olives, lemon piece,chopped coriander leaves and some boil chick peas. Serve with salad,naan, bread etc.

So that is going to wrap it up for this distinctive dish roasted carrot hummus recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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