Hello, I am Marie. Today, I will show you a way to prepare miso tahini hummus recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Miso Tahini Hummus Recipe
Miso Tahini Hummus is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Miso Tahini Hummus is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have miso tahini hummus using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Miso Tahini Hummus:
- Get 2 cups cooked chickpeas, if from the can drained
- Get 2 cloves garlic, chopped
- Make ready 1/4 cup tahini
- Take 1/4 cup white miso
- Prepare 1/2 cup ice water
- Take fine grain sea salt and freshly ground black pepper
- Get olive oil for serving
Steps to make Miso Tahini Hummus:
- To make this simple Miso Hummus Recipe, add all ingredients to a food processor. Then just puree until you reach your desired consistency… chunky or extra smooth. Sprinkle paprika over the top, if you like, then dip away!
So that is going to wrap it up for this distinctive dish miso tahini hummus recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
