Hi, I am Clara. Today, I’m gonna show you how to make asian flavored tuna patties recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asian Flavored Tuna Patties Recipe
Asian Flavored Tuna Patties is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Asian Flavored Tuna Patties is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian flavored tuna patties using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asian Flavored Tuna Patties:
- Take 1 can tuna (6oz), drained and fluffed
- Prepare 1/3 cup chopped green onion
- Get 1 tbsp Korean BBQ Sauce
- Get 1/4 tsp garlic powder
- Get 1 eggs beaten
- Get 1/2 cup Japanese Panko
- Get 1/4 tsp black pepper or to taste
- Get 2 tbsp mayonnaise
- Make ready 1 tsp Sriracha sausage sauce optional
Instructions to make Asian Flavored Tuna Patties:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Combine all the ingredients then shape into desired size and shape. Place the patties inside the basket with out stacking.
- Air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is slightly golden brown.
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