Rice and broad bean
Vegetarian
Rice and broad bean Vegetarian

Hello, I am Clara. Today, I will show you a way to make rice and broad bean vegetarian recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rice and broad bean

Vegetarian Recipe

Rice and broad bean Vegetarian is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Rice and broad bean Vegetarian is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook rice and broad bean vegetarian using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice and broad bean

Vegetarian:

  1. Take 2 cups rice
  2. Get Broad beans (frozen)
  3. Make ready dill dry
  4. Get black pepper
  5. Make ready 2 spoons oil
  6. Make ready 1 spoon salt
  7. Take can add some other spice you like

Instructions to make Rice and broad bean

Vegetarian:

  1. Put the rice in big bowl and cover it with water for 20 mins this may change depending on the type of rice as some may need longer time
  2. Simmer the broad beans with some oil salt and black pepper and dry dill and mix them for 3mins then add 1 cup of water to it.
  3. Clean the rice from the water and add it to the mixture. leave for around 15 mins to simmer and make sure it’s covers with water then open it and mix it.

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