Hummus
Hummus

Hello, I am Elise. Today, I will show you a way to make hummus recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hummus Recipe

Hummus is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Hummus is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have hummus using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hummus:

  1. Prepare 2 cups cooked chickpeas (reserve the liquid)
  2. Take 1/2 cup tahini (sesame paste)
  3. Get 1/4 cup extra virgin olive oil, plus oil for drizzling
  4. Prepare 4-5 cloves garlic, peeled, or to taste
  5. Get to taste Salt and freshly ground black pepper
  6. Take 1 tablespoon ground cumin
  7. Get 1 tsp paprika for Garnish
  8. Make ready 1 Juice of lemon, plus more if needed
  9. Make ready as required Chopped fresh parsley leaves for garnish

Instructions to make Hummus:

  1. Put boiled chickpeas, tahini, garlic, olive oil, salt, pepper, cumin, paprika and lemon juice in a food processor and blend well.
  2. Add the chickpea liquid or water, as required, for a smooth paste.
  3. You can taste and adjust the seasoning accordingly as per your liking. You can also add more lemon juice, if needed.
  4. The hummus is now ready to be served!
  5. Transfer the hummus into a bowl, drizzle some olive oil on it and sprinkle some cumin or paprika along with the parsley.

So that’s going to wrap this up with this distinctive dish hummus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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