Hi, I’m Jane. Today, I’m gonna show you how to prepare black bean and tuna bake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Bean and Tuna Bake Recipe
Black Bean and Tuna Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Black Bean and Tuna Bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook black bean and tuna bake using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean and Tuna Bake:
- Prepare Ingredients for tuna and black bean bake:
- Prepare 1/2 cup rinsed canned black beans
- Get 1/2 cup tomatoes seeded and diced
- Take 1/2 cup sour cream
- Prepare 1/2 cup shredded Mexican blend cheese plus extra to sprinkle on top
- Get 2 cans (5 oz.) each chunk light tuna in water, drained, flaked
- Prepare 1/4 cup pickled jalapenos diced or to taste
- Make ready to taste Salt and pepper
- Take Other ingredients:
- Prepare 2 tbsp finely sliced scallions optional
- Make ready 2 tbsp cilantro optional
- Make ready Tortilla chips
Steps to make Black Bean and Tuna Bake:
- In a large bowl, mix all the ingredients for tuna bake. Transfer the mixture to a lightly greased cake pan and cover with aluminum foil. Air fry at 360F (180C) for 15 minutes.
- Remove the foil and sprinkle some more cheese on top. Air fry at 360F (190C) for 4-5 minutes until the cheese is slightly golden brown.
- Sprinkle some scallions and cilantro and serve with tortilla chips if desired.
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