Hearty Fish & Chips
Hearty Fish & Chips

Hello, I am Laura. Today, I will show you a way to prepare hearty fish & chips recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hearty Fish & Chips Recipe

Hearty Fish & Chips is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Hearty Fish & Chips is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook hearty fish & chips using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hearty Fish & Chips:

  1. Get 2 dory fillets
  2. Prepare 1 hard boiled egg
  3. Prepare 1 potato (or sweet potato)
  4. Take Romaine, iceberg lettuce or any type of salad
  5. Get Mayonnaise or Kewpie Roasted Sesame Dressing
  6. Make ready Lemon juice (half fruit)
  7. Make ready Dried thymes or rosemary
  8. Take Olive oil
  9. Get Salt and pepper
  10. Get Tomatoes/baby tomatoes

Instructions to make Hearty Fish & Chips:

  1. Let the towel dried dory fillets sit in lemon juice, salt & pepper, olive oil and the herbs. Leave for 15 mins before grill or pan grilled them until golden brown/cooked.
  2. For egg salad. Slice off the hard boiled egg and mix in the mayo/roasted sesame dressing and put in the romaine/icerberg lettuce and tomato. Best served chilled.
  3. Clean the potatoes, slice them into fingers/fries shape and boil for 5-10minutes. Drain them well, coat with olive oil before baking or simply fry in sausage oil. Sprinkle coarse salt before serve.

So that’s going to wrap this up with this exceptional dish hearty fish & chips recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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