Hi, I am Jane. Today, I’m gonna show you how to prepare green garbanzo hummus recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green garbanzo hummus Recipe
Green garbanzo hummus is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Green garbanzo hummus is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green garbanzo hummus using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green garbanzo hummus:
- Prepare 2 cup fresh green garbanzo
- Make ready 2 tbsp tahini paste
- Prepare 4 tbsp oil
- Prepare 6-8 garlic cloves
- Take 1 lemon
- Take 1 tbsp paprika
- Get to taste Salt
Steps to make Green garbanzo hummus:
- Add garbanzo beans, garlic, salt, paprika, tahini, salt and juice of lemon in grinder jar.
- Grind it into a paste. Scrape off the sides. Add 2 tbsp olive oil and grind it again. Scrap off the sides.
- Add 2 tbsp more olive oil and grind it again. Soft and creamy hummus is ready.
- Transfer it into a bowl. Drizzle some more oil and sprinkle paprika.
- Consume it with falafel or any chips.
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