Hi, I am Clara. Today, I will show you a way to prepare falafel and hummus recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Falafel and Hummus Recipe
Falafel and Hummus is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Falafel and Hummus is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have falafel and hummus using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Falafel and Hummus:
- Make ready For the Hummus:
- Prepare 1 cup overnight soaked and boiled chickpeas
- Prepare 1/2 cup roasted white sesame seeds
- Make ready 3-4 garlic cloves
- Prepare 2 tsp lemon juice
- Get 1/2 cup olive oil
- Get 2 tbsp extra virgin olive oil
- Take 1 tsp paprika powder
- Prepare For the Falafel:
- Prepare 1 cup overnight soaked chickpeas
- Take 1/2 cup coriander leaves
- Prepare 1/2 cup parsley leaves
- Take 1 medium sized onion - chopped
- Take 3 garlic cloves
- Get 1 tbsp lemon juice
- Get 1 tsp roasted cumin powder
- Prepare 1/2 tsp baking soda
- Make ready As needed Oil to shallow fry
Instructions to make Falafel and Hummus:
- For the hummus: Blend all the ingredients listed for hummus and garnish with paprika powder and add the extra virgin olive oil after taking it out from the blender.
- For the Falafel: Grind everything listed under falafel
- Shape the mixture like tikkis
- Shallow fry them.
- Serve with hummus.
So that’s going to wrap this up for this exceptional dish falafel and hummus recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
