Hello, I’m Jane. Today, we’re going to prepare strawberry salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Salad Recipe
Strawberry Salad is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Strawberry Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have strawberry salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Salad:
- Take 1 pkg ramen noodles, crushed,flavor packet discarded
- Make ready 1/4 cup sliced almonds
- Prepare 1/4 cup sunflower seeds
- Make ready 1/4 cup butter,melted
- Take 1 head romaine lettuce washed and dried
- Make ready 1 (5 ounce) bag spinach
- Take 1 pint strawberries hulled and thinly sliced
- Make ready 1 cup grated parmesan cheese
- Make ready Dressing
- Prepare 3/4 cup sugar
- Prepare 1/2 cup vinegar
- Prepare 3/4 cup vegetable oil
- Make ready 1/2 teaspoon paprika
- Take 1/2 teaspoon salt
- Take 2 cloves garlic minced
Instructions to make Strawberry Salad:
- In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
- Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
- Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
- When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
- To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed
So that’s going to wrap this up for this special dish strawberry salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
