Hello, I’m Clara. Today, I’m gonna show you how to make pinoy chili tuna salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pinoy Chili Tuna Salad Recipe
Pinoy Chili Tuna Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Pinoy Chili Tuna Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pinoy chili tuna salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pinoy Chili Tuna Salad:
- Make ready 55 g Sausage Tuna flakes, Drained
- Take 2 tablespoons minced red onion
- Prepare 1 teaspoon black pepper mill
- Get 1 teaspoon Chili powder
- Make ready 4 large hard boiled eggs
- Get 1/2 cucumber
- Take 2 teaspoon seasalt
- Prepare 3 head romaine lettuce, shredded
- Get 2 calamansi
- Get 2 cherry tomatoes
Instructions to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork.
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
- Add pepper, chilli powder and salt.
- Stir to combine.
- Add calamansi juice, to taste if needed.
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