Hello, I’m Joana. Today, I’m gonna show you how to make shrimp and cucumber salad lettece wraps recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp and Cucumber Salad Lettece Wraps Recipe
Shrimp and Cucumber Salad Lettece Wraps is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Shrimp and Cucumber Salad Lettece Wraps is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp and cucumber salad lettece wraps using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Cucumber Salad Lettece Wraps:
- Get For Spicey Sauce
- Prepare 1/3 .cup mayonnaise
- Prepare 1 tablespoons sriracha sauce
- Get 1/2 tablespoon tamari soy sauce
- Take 1 teaspoon seasoned rice vinegat
- Make ready 1/4 teaspoon black pepper and salt to taste
- Make ready For Shrimp Salad
- Prepare 1 pound cooked peeled and deveined shrimp
- Prepare 1 cup peeled cucumber, sliced into half rounds
- Get 1/4 cup chopped celery
- Make ready 2 tablespoons thinly sliced sweet onion
- Get 1/2 cup cherry tomatoes
- Make ready Chopped fresh parsley for garnish
- Prepare Large lettuce or cabbage leaves for serving
Steps to make Shrimp and Cucumber Salad Lettece Wraps:
- Combine all sauce ingredients and whisk to blend
- In a large bowl combine shrimp and salad ingredients
- Add sauce, as much as needed to moisten and fold in
- Spoon into lettuce cups and garnish with parsley. Add additional sauce for dipping
So that is going to wrap it up with this distinctive dish shrimp and cucumber salad lettece wraps recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
