Hello, I’m Kate. Today, I will show you a way to make homemade hummus recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Hummus Recipe
Homemade Hummus is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Homemade Hummus is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade hummus using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hummus:
- Get 1 can chickpeas (drain and keep the liquid)
- Make ready 1 juiced lemon
- Get 3 tablespoons tahini
- Make ready 2 garlic cloves
- Get 2 tablespoons extra virgin olive oil
- Take 1/4 teaspoon sea salt
- Take 1/2 teaspoon ground cumin
Steps to make Homemade Hummus:
- Place chickpeas (you can save some to decorate on the top), lemon juice, tahini, garlic, olive oil, salt, and ground cumin in a food processor and process until smooth.
- If the hummus is too thick, add the chickpea liquid, one tbsp at a time, until the desired consistency is reached.
- Taste, adding more salt and lemon juice as needed.
- Place in a bowl and drizzle with olive oil.
So that’s going to wrap this up for this special dish homemade hummus recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
