Hello, I am Clara. Today, I will show you a way to make fried eggplant salad with bell peppers in vinaigrette dressing recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Eggplant Salad with Bell Peppers in Vinaigrette Dressing Recipe
Fried Eggplant Salad with Bell Peppers in Vinaigrette Dressing is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Eggplant Salad with Bell Peppers in Vinaigrette Dressing is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fried eggplant salad with bell peppers in vinaigrette dressing using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant Salad with Bell Peppers in Vinaigrette Dressing:
- Get 2 Eggplants long ones
- Take 2 Capsicum or Bell Peppers
- Get 5-6 Green Long Chillies optional
- Make ready 1/4 cup Parsley chopped
- Get 1 bunch Lettuce torn
- Get For the Vinaigrette Dressing -
- Get 1 tbsp Apple Cider Vinegar
- Get 2-3 tbsp Olive Oil
- Get 1 tsp Black Pepper Powder
- Take 1/2 tsp Salt
Steps to make Fried Eggplant Salad with Bell Peppers in Vinaigrette Dressing:
- Cut eggplant into 1/2 thickness and soak them in salted water. Deep fry these few at a time to a nice golden colour. In a greased griller pan, add the thick chopped large cubes of bell peppers and whole green long chillies.
- Spoon a tablespoon of olive oil on them and sprinkle some salt about 1/2 a teaspoon. They should not be grilled for a long time. They should retain their crunch.
- For the Vinaigrette Dressing, Mix about 1 tablespoon of olive oil, a teaspoon of black pepper and the vinegar. In a serving platter, arrange the fried egg plants at the bottom followed by the baked veggies.
- Top it up with the parsley and torn lettuce. Pour this vinaigrette dressing all over. Give it a final stir and it’s all ready to be served.
So that is going to wrap this up with this special dish fried eggplant salad with bell peppers in vinaigrette dressing recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
