Hi, I am Clara. Today, I’m gonna show you how to make leafy apple w vinaigrette recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leafy Apple w Vinaigrette Recipe
Leafy Apple w Vinaigrette is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Leafy Apple w Vinaigrette is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook leafy apple w vinaigrette using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Leafy Apple w Vinaigrette:
- Get Baby spinach
- Make ready Red frisee lettuce
- Make ready Red apple (sliced)
- Get Shallot (sliced)
- Prepare Almond
- Take Macadamia (or other nuts)
- Make ready DRESSINGS:
- Take 1/2 cup olive oil
- Prepare 3 tbsp balsamic vinegar
- Take 2 tbsp maple syrup
- Make ready 1 tsp mustard
- Get 1 clove garlic (minced)
- Take 1/4 tsp salt
- Make ready Pepper
Steps to make Leafy Apple w Vinaigrette:
- Wash all the vegetables and place on a salad bowl. Top with apple and nuts.
- Mix well all the dressing ingredients.
- Pour the dressing over the salad and serve.
So that is going to wrap this up for this distinctive dish leafy apple w vinaigrette recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
