Hi, I’m Kate. Today, I’m gonna show you how to make hummus recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Hummus is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook hummus using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hummus:
- Make ready 1 can chickpeas
- Get 1 lemon juice (small lemon)
- Take 5 tablespoons tahini
- Make ready 1 crushed garlic clove
- Prepare Pinch cumin (optional)
- Make ready Salt
- Take Water
- Get Topping
- Prepare Extra virgin olive oil
Instructions to make Hummus:
- Drain and rinse the chickpeas then boil them in water for ~10 minutes.
- 📌📌📌📌 keep some of the water you boiled the chickpeas in on the side to use later
- Peel as many chickpeas as you can for a creamier texture by rubbing them between you palms and removing the skin
- Mix all the ingredients in a blender
- Add some of the water that you boiled the chickpeas in gradually until you get a smooth creamy mixture
- Drizzle some extra virgin olive oil on top
- Or if you like you can add minced meat fried with onion, and a pinch of: cinnamon, allspice, salt and pepper
So that’s going to wrap it up with this exceptional dish hummus recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.