Hi, I am Kate. Today, we’re going to prepare scptious tofu & vegetable miso in lettuce cups recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scptious Tofu & Vegetable Miso in Lettuce Cups Recipe
Scptious Tofu & Vegetable Miso in Lettuce Cups is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Scptious Tofu & Vegetable Miso in Lettuce Cups is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook scptious tofu & vegetable miso in lettuce cups using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scptious Tofu & Vegetable Miso in Lettuce Cups:
- Prepare 1 tablespoon Sesame Oil
- Take 1 small piece Ginger
- Get 1 clove Garlic
- Prepare 1/2 Carrot
- Prepare 6 Shiitake Mushrooms
- Make ready 1 Spring Onion
- Make ready 50 g Bamboo Shoot
- Make ready 225 g (1/2 of a block) Firm Tofu *cbled
- Get 1 Iceberg Lettuce
- Make ready Miso Sauce
- Take 3 tablespoons Miso *dark colour type recommended
- Take 2 tablespoons Sugar
- Take 2 tablespoons (Rice ) OR Water
- Make ready 1/2 tablespoon Toban Djan (Chilli Bean Sauce) *optional, alter the amount to suit your taste
- Make ready 1 tablespoon Toasted Sesame Seeds
Steps to make Scptious Tofu & Vegetable Miso in Lettuce Cups:
- Finely chop up all vegetables. If you have a food processor, you may wish to use it, but DO NOT over-process Vegetables into too small pieces.
- Combine all the sauce ingredients in a small bowl.
- Heat Sesame Oil in a frying pan over medium heat, cook Vegetables. When soft, add cbled Tofu and the sauce. Mix well and cook for 1-2 minutes until combined well.
- Enjoy with Iceberg Lettuce cups, OR with freshly cooked rice.
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