Hi, I am Clara. Today, I will show you a way to make shrimp lettuce tacos recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp Lettuce Tacos Recipe
Shrimp Lettuce Tacos is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Shrimp Lettuce Tacos is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Lettuce Tacos:
- Prepare 1 lb. Peeled Gumbo Shrimp
- Prepare 2 tsp. Minced Garlic
- Make ready 3 TBSP. Extra Virgin Olive Oil
- Prepare 2 tsp. Parsley
- Get 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Take Pinch Of Sea Salt
- Get Pinch Of Black Pepper
- Get Corn (Topping)
- Make ready Mozzarella Cheese (Topping)
- Take Romaine Lettuce (For Serving)
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
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