Hello, I am Kate. Today, I’m gonna show you how to make egg & kale fried noodles recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg & Kale fried noodles Recipe
Egg & Kale fried noodles is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Egg & Kale fried noodles is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook egg & kale fried noodles using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg & Kale fried noodles:
- Take 2 packets instant noodles (any flavor)
- Prepare 2 handful kale
- Take 1/2 medium onion
- Get 2 tbsp light soy sauce
- Take 3 eggs
- Make ready to taste salt
- Take oil
Instructions to make Egg & Kale fried noodles:
- Boil the instant noodle, while is cooking chop up the onions.
- In a frying pan salute the onions till translucent, wash kale and add to the onions and fry for 2 mins. Add more oil if you need to
- Move the kale over to the side, and scramble the eggs in the same pan.
- When the eggs are done mix with the kale, add the noodles and stir.Add 1 sachet of the noodles seasoning and the soy sauce.
- Stir and taste, add the other sachet of seasoning if needed.
So that’s going to wrap this up for this exceptional dish egg & kale fried noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
