Hi, I’m Joana. Today, I’m gonna show you how to prepare crispy waffles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crispy waffles Recipe
Crispy waffles is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crispy waffles is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook crispy waffles using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy waffles:
- Get 150 g rice flour
- Prepare 150 g tapioca flour
- Get 1 tsp vanilla extract
- Prepare 300 mL coconut milk
- Get 1 tsp salt
- Make ready 2 tbsp butter
- Take 200 g sugar
- Get 2 large eggs
- Prepare 120-180 mL water
- Get Roasted sesame seeds
Instructions to make Crispy waffles:
- Cream the butter and sugar together. Add the eggs one by one and beat until the mixture is pale yellow.
- Add coconut milk to the wet mixture
- Combine the flour, vanilla extract and water until there’s no more lumps.
- Lightly mix the 2 mixtures together and add the sesame seeds. The thinner the batter, the more crispy the waffles are. However, do not add more than 200 mL water.
- Use the ice cream waffle maker to make the waffles
So that is going to wrap this up for this exceptional dish crispy waffles recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
