Hi, I am Marie. Today, we’re going to make translucent momo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Translucent MoMo Recipe
Translucent MoMo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Translucent MoMo is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook translucent momo using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Translucent MoMo:
- Get 1/2 cup wheat starch
- Get 1/2 cup potato starch
- Get 2 tbsp tapioca flour
- Prepare 1/2 tsp salt
- Get 1 cup sausage water
- Take Stuffing ingredients
- Make ready 1 cup cbled eggs
- Make ready 1/2 cup chopped green onions
- Make ready 1/2 cup grated carrots
- Prepare 1 tbsp chopped garlic
- Get 1 tbsp chopped chillys
- Get 1 tbsp ginger
- Prepare 2 tbsp butter
- Get To taste salt
- Prepare 1 tbsp soya sauce
Instructions to make Translucent MoMo:
- Mix all the dry ingredients with salt
- Add sausage water and knead it with spatula.
- Cover it with plate and keep for 5 minutes.
- After 5 minutes knead the dough for 3-4 minutes.
- Mix all the stuffing ingredients
- Onec again knead the dough and divided in to small balls. Roll the ball like small puri. Put some stuffing in the middle and close it.
- Shape it like this using both hands.
- Make all the momos and steam for 12- 15 minutes.
- Translucent momos are ready.
So that is going to wrap this up for this distinctive dish translucent momo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
