Hello, I’m Kate. Today, I will show you a way to make kale chnny ka salan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kale chnny ka salan Recipe
Kale chnny ka salan is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Kale chnny ka salan is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kale chnny ka salan using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kale chnny ka salan:
- Prepare 250 gms Kaly chnny
- Make ready Pyaz 2 large
- Prepare 3 tablespoon Lehsun. Adrak
- Get Nimak
- Prepare Mirch
- Prepare 3 Hari mirch
- Make ready Hara dhniya
- Prepare 2 Tamater
- Make ready Ghee half cup
- Prepare 1 tablespoon Garam masala powder
Instructions to make Kale chnny ka salan:
- Kaly chnny ko overnight bhigo lein phr pani nikal ke unko cooker main daal dein pyaz lehsun adrak nimak mirch haldi aur tamater daal ke steam lagadein 15 min ke liye
- Steam ko kholen aur chexk karein ke chnny gal gaye hyn agr gal gaye hyn to us main ghee shamil karein aur bhonen jab tak ghee ilahda na ho jaye
- Ab hasbe zaroorat pani daalen aur 10 min ke liye simmer karein phr hara dhniya aur garam masala shamil kar ke boil rice ke sath enjoy karein
So that’s going to wrap it up for this distinctive dish kale chnny ka salan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
