Hi, I am Kate. Today, I will show you a way to make meatball recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatball Recipe
Meatball is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Meatball is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have meatball using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatball:
- Get 11/2 lbs extra lean ground beef
- Get 3/4 cup Italian seasoned breadcbs
- Make ready 1/2 cup parmesan cheese
- Prepare 1 tablespoon Italian spices
- Prepare 1/2 tablespoon garlic powder
- Get 1/2 cup egg substitute
Steps to make Meatball:
- Mix all ingredients together and form 1½ inch ball. Put in top of steamer basket.
- Put ¼ cup water in bottom of steamer, cover and cook 5 to 8 mins on highe or until cook through.
- Rinse under sausage water for 5 minutes
- Use in normal way you would use meatball
- To freeze, flash freeze meatball and the place in a freezer bag use as many as or few as needed.
- Makes about 3 meatball per serving
So that’s going to wrap it up with this exceptional dish meatball recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
