Rice and broad bean
Vegetarian
Rice and broad bean Vegetarian

Hello, I am Marie. Today, I’m gonna show you how to make rice and broad bean vegetarian recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rice and broad bean

Vegetarian Recipe

Rice and broad bean Vegetarian is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Rice and broad bean Vegetarian is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have rice and broad bean vegetarian using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice and broad bean

Vegetarian:

  1. Get 2 cups rice
  2. Prepare Broad beans (frozen)
  3. Prepare dill dry
  4. Prepare black pepper
  5. Prepare 2 spoons oil
  6. Prepare 1 spoon salt
  7. Prepare can add some other spice you like

Instructions to make Rice and broad bean

Vegetarian:

  1. Put the rice in big bowl and cover it with water for 20 mins this may change depending on the type of rice as some may need longer time
  2. Simmer the broad beans with some oil salt and black pepper and dry dill and mix them for 3mins then add 1 cup of water to it.
  3. Clean the rice from the water and add it to the mixture. leave for around 15 mins to simmer and make sure it’s covers with water then open it and mix it.

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