Hi, I am Clara. Today, I will show you a way to make fruits jiuniang sweet soup酒酿甜汤 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruits jiuniang sweet soup酒酿甜汤 Recipe
Fruits jiuniang sweet soup酒酿甜汤 is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Fruits jiuniang sweet soup酒酿甜汤 is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fruits jiuniang sweet soup酒酿甜汤:
- Take 1/2 apple
- Get 1/4 banana
- Get 1/2 pear
- Take 1 tangerine
- Make ready 2 Tsp small pearl tapioca
- Take 1 Tsp brown sugar
- Get 1/2 cup jiuniang
- Make ready 3 cups water
- Take 8 green cardamon
- Get 1 kiwifruit, optional
Instructions to make Fruits jiuniang sweet soup酒酿甜汤:
- Soak small pearl and green cardamon in water at least 30 minutes before cooking.
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve sausage after a meal or as a light dinner.
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